This Gluten-Free Dairy-Free Dirt Cake recipe is a Midwestern dessert favorite. Layers of crushed chocolate sandwich cookies with a vanilla pudding layer for an easy gluten-free dessert. Add your favorite seasonal decorations!
Dirt cake has to be one of the most nostalgic desserts from my childhood. A Midwestern favorite, made in a casserole dish or served in flower pots, it’s hard to grow up here and not be aquainted with it.
Every time my grandparents would visit, I would get to choose the dessert my grandma was going to make that night.
She made the best pies. But I always opted for dirt cake. …
I always find muffins can so easily veer into the cupcake category. By the simple means that a really delicious muffin can so often have high amounts of sugar. 
If there were one Girl Scout cookie that I would magically turn gluten-free, it would be the Samoa cookie. Or as I grew up knowing it, the Caramel deLite. 
For far too long gluten-free bagels have felt unattainable. There are certain types of recipes I put off because the thought of not being able to get them right seems daunting. 
There’s something to be said for the mood-lifting effects of citrus. Like most everywhere it seems, this winter has been particularly rough. It’s finally March and I’m not so sure spring is really around the corner. 
I’ve probably said this every year, but when Mardi Gras season breaks out in