An easy, no-bake treat packed with protein, these Strawberry Coconut Butter Cups with Chocolate-Almond Filling are gluten-free, vegan, and refined sugar-free.
The recipe you see before you today was not supposed to be strawberry coconut butter cups with chocolate-almond butter filling. I had been trying my hand at making beet juice concentrate to naturally color some cookies when the glorious ruby red jar of beet juice I had sitting on the counter was promptly knocked over by the cord of my hand mixer.
Normally, I would have chocked this up to another kitchen fail, cleaned up my mess, and driven to the store to buy more beets. But, we just had our new white countertops installed and the deep red liquid that had somehow spread over the surface in seconds left me in instant panic mode….
It’s during this time of year that I totally embrace my inner homebody. With the cold temps I justify binge-watching the latest tv show with which we’ve become helplessly addicted. Currently, that has included the second season of Fargo (so good) and making our way back through episodes of Cheers. There’s no such thing as too much Ted Danson, right?…
Today’s post is part of a virtual baby shower in celebration of fellow blogger, Sarah of 
