Cauliflower Rice and Black Beans with Corn is an easy recipe to serve up a wholesome, plant-based meal, topped with a fresh tomato-cilantro salsa. Gluten-free, grain-free, and vegan.
Easy weeknight meals have been my saving grace as of late. If said meals make good leftovers, then it’s a total bonus.
Cauliflower rice has quickly made its way into our weekly rotation alongside quinoa, brown rice, and lentils. The beauty of cauliflower rice is that you can easily make it from a head of cauliflower, or, as I often do, buy frozen riced cauliflower and make the countdown to dinner even faster….