Blueberry Cobbler
(Gluten-Free)
saltedplains.com
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This Gluten-Free Blueberry Cobbler is loaded with fresh blueberries, and a hint of lemon, and topped with soft, lightly sweetened biscuits. Dairy-free too!
WHY YOU'LL LOVE IT ❤️
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INGREDIENTS
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STEP 1:
Combine the blueberry filling ingredients.
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STEP 2:
Transfer the blueberry mixture to prepared baking dish and bake for 15 minutes.
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STEP 3:
Combine the biscuit ingredients in a medium bowl.
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STEP 4:
Add almond milk and olive oil to the dry ingredients.
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STEP 5:
Drop biscuit dough on top of the blueberries.
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STEP 6:
Bake for 24-26 minutes.
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Click the link below for this Gluten-Free Blueberry Cobbler Recipe!
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