A creamy cocktail with warm spices and a touch of vanilla extract. With just 5 ingredients you'll love this dairy-free version of the New Orleans bourbon milk punch.
Bourbon Almond milk Organic cane sugar Vanilla extract Ground nutmeg
Get the Recipe
Place 1 cup water and 1 cup cane sugar in a small saucepan. Cook over low heat until sugar dissolves.
Fill a cocktail shaker with ice. Add bourbon whiskey and almond milk, vanilla extract, and simple syrup. Shake for 20-30 seconds.
Strain into a rocks glass. Sprinkle the top of the drink with nutmeg!
Click the link below for the full easy recipe and instructions.
you'll also like...
For more recipes visit
For more gluten-free and dairy-free recipes, join our FREE newsletter and never miss a recipe!
Tap to Subscribe!