Best cassava flour substitutes

Cassava flour is a gluten-free and grain-free flour made from the root vegetable cassava (also known as yuca or manioc).

What is cassava flour?

 Its neutral flavor and ability to provide structure, thickening, or binding properties, make it a good choice for a variety of sweet and savory recipes.

Uses of Cassava Flour

Brown Rice Flour

What is a good substitute for cassava flour?

Arrowroot Starch

White Rice Flour

Click the link below for more substitutes and how to use them!

Blackberry Crumble

If you like cassava flour, try my


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