gluten-free blondies

These classic gluten free blondies made with almond flour are a one-bowl recipe!  They are soft, chewy, and gooey!   A great gluten-free recipe to serve a crowd.

Almond butter Applesauce Almond flour Coconut flour Organic cane sugar Coconut sugar White chocolate chips Walnuts

MAIN INGREDIENTS

STEP 1: Mix almond butter, applesauce, and sugars.

STEP 2: Add remaining ingredients.

STEP 3: Fold in white chocolate chips and walnuts.

STEP 4: Transfer blondie batter to a baking pan. Bake!

Click the link below for full recipe and instructions.

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