Step 1: Combine dry ingredients in a medium bowl.. In a small bowl, whisk honey, milk, olive oil, vanilla extract, and eggs.
Step 2: Using a hand mixer and add the wet ingredients mixture to the dry ingredients.
Step 3: Pour batter into prepared baking pan.
Step 4: Arrange peach slices on top of the cake batter in a single layer even circular pattern. Bake for 40-50 minutes.
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