gluten-free pumpkin snickerdoodles

What you'll need

Almond Flour

Tapioca Starch

Pumpkin Puree

Cream of Tartar


Pumpkin Pie Spice

Organic Cane Sugar


Step 1: Combine wet ingredients in a large bowl. Add dry ingredients and combine.

Step 2: Roll dough balls in pumpkin spice and sugar.  Bake for 10 minutes.

Serve and enjoy!

DIY Pumpkin Pie Spice

If you like this recipe, try my

Dairy-Free Pumpkin Spice Creamer

Or, try my...


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