Gluten-Free Vegan Nanaimo Bars

Major ingredients you'll need:

Dates Almonds Cocoa Powder Shredded Coconut Maple Syrup Vegan Butter Coconut Milk Chocolate Chips

Step 1: Pulse base ingredients in a food processor then add melted butter. Transfer to prepared pan.

Step 2: Mix the filling ingredients with a hand mixer. Spread on top of base.

Step 3: Melt chocolate chips and butter. Spread on top of middle layer. Chill in fridge.

Step 4: Cut into squares.

Serve and enjoy!

No Bake Brownies

If you like this recipe, try my

HI!

I make approachable gluten-free + dairy-free recipes. Join our newsletter and never miss a recipe!

saltedplains.com