lemon pudding cake

This magic self-saucing lemon pudding cake has a soft, pillowy top layer and a delicious pudding layer underneath. Gluten-free and vegan!

INGREDIENTS

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Step 1: Combine dry ingredients.

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Step 2: Add all wet ingredients except the hot water.

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Step 3: Transfer cake batter to baking dish. Pour boiling water over the top.

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Step 4: Bake for 30 minutes.

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Click the link below for the full recipe and instructions!

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Gluten-Free Lemon Crinkle Cookies

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