Oat flour substitutes
Oat flour is a type of flour made by grinding oats into a fine powder. It is produced from whole oat groats.
What is oat flour?
Oat flour is a versatile gluten-free flour that can be used in a variety of sweet and savory dishes like pancakes, bread, cookies, and other baked goods.
Uses of oat flour
What is a good substitute for oat flour?
Click the link below for more substitutes and how to use them!
Oatmeal Raisin Cookies
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