Oat flour substitutes

Oat flour is a type of flour made by grinding oats into a fine powder. It is produced from whole oat groats.

What is oat flour?

Oat flour is a versatile gluten-free flour that can be used in a variety of sweet and savory dishes like pancakes, bread, cookies, and other baked goods.

Uses of oat flour

Almond Flour

What is a good substitute for oat flour?

Sorghum Flour

Chickpea Flour

Click the link below for more substitutes and how to use them!

Oatmeal Raisin Cookies

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