Valentine Rice Krispie Treats

These Heart Shaped Rice Krispies Valentine Treats are dipped in white chocolate and festive pink sprinkles for chewy and delicious treats.  Only 6 ingredients!



Marshmallow Butter Crispy Rice Cereal Vanilla Extract White Chocolate Chips Sprinkles

STEP 1: Melt butter in a medium saucepan over low heat, add marshmallows, and melt down.

STEP 2: Transfer the mixture to the mixing bowl. Stir to coat.

STEP 3: Transfer to a pan and press into an even layer.

STEP 4: Use a heart-shaped cookie cutter to cut out heart shapes.

STEP 4: Melt chocolate chips and dip the edge of each treat in it.

STEP 6: Cover chocolate in sprinkles.

Click the link below for this  Rice Krispies Valentine recipe!

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