Vegan quinoa chili


Baby Potatoes White Quinoa Green Salsa White Beans Diced Tomatoes Onion & Garlic Spices

This Easy Quinoa Chili with Salsa is a delicious one-pot vegetarian meal loaded with white beans, potatoes, quinoa, and salsa verde. Simple ingredients right from your pantry!

STEP 1: Heat olive oil in a large pot over medium heat. Cook onion and potatoes, until onions become translucent and potatoes start to soften.

STEP 2: Add the garlic, chili seasoning (cumin, chili powder, dried oregano, salt and black pepper). Add green salsa and tomatoes and vegetable broth.

STEP 3: Add quinoa, stir to combine. Bring to a boil.

STEP 4: Add beans and simmer until quinoa is tender. Garnish and serve with tortilla chips!

Click the link below for the full recipe and instructions.

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