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+ servings
pumpkin pie spice in a jar

How to Make Pumpkin Pie Spice

Learn How to Make Pumpkin Pie Spice at home with a warming blend of cinnamon, ginger, nutmeg, allspice, and cloves.
Course Breakfast, Dessert, Drinks, Side Dish
Cuisine American
Keyword pumpkin pie spice, pumpkin spice seasoning
Prep Time 10 minutes
Cook Time 0 minutes
0 minutes
Total Time 10 minutes
Servings 17.5 teaspoons
Calories 6kcal
Author Tessa Fisher


  • 3 tablespoons ground cinnamon
  • 1 tablespoons ground ginger
  • 2 teaspoons ground nutmeg
  • 1 teaspoon ground allspice
  • ½ teaspoon ground cloves


  • Combine all ingredients in a small mixing bowl. Whisk until all spices are integrated.
  • Store in an airtight jar or container.


Calories: 6kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 12mg | Fiber: 1g | Sugar: 1g | Vitamin A: 5IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg