Homemade oat flour
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Learn How to Make Oat Flour to use in gluten-free baking and cooking. An easy way to make all those oat flour recipes!
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STEP 1:
Add oats to the bowl of a food processor. Pulse in short bursts.
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STEP 2:
Process until you achieve a fine powdery consistency.
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Helpful Tips
Store in an airtight container in a cool, dark place. If you have a blender, you can follow these same steps. It is helpful to only fill the blender bowl halfway and blend in batches.
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