These healthy Gluten-Free Pumpkin Breakfast Cookies are made with oats, almond butter, and almond flour for a delicious and protein-packed cookie. Vegan. This post is in partnership with Rodelle. As always, all opinions expressed are my own. Thanks for supporting the brands that support Salted Plains! Breakfast cookies should really be celebrated. Those that are wholesome and...
Learn How to Make Oat Flour to use in gluten-free baking and cooking. A homemade whole grain flour to use in a variety of recipes! Oat flour is a great gluten-free staple for both baking and cooking. Making it at home is a quick and easy way to ensure that you always have some on...
Add something special to your cup of coffee with this Dairy-Free Pumpkin Spice Creamer! A coconut creamer recipe made with cinnamon, ginger, nutmeg, allspice, and cloves. Gluten-free, vegan. It's hard to resist the warming aroma of pumpkin spice. Whether you take cream in your coffee or you don't, you are going to want to check...
Learn How to Make Pumpkin Pie Spice at home with a warming blend of cinnamon, ginger, nutmeg, allspice, and cloves. Having pumpkin pie spice on hand will open the door to all your pumpkin spice desserts, recipes, and dreams. It's easy to make at home, especially if you are in a pinch.
Try these Homemade Almond Coconut Kind Bars made with only 8 ingredients! Drizzled with dark chocolate, these granola bars make a delicious breakfast on-the-go or snack! Gluten-free, vegan. When reaching for any easy snack or treat, store-bought granola bars sure make things simple. Make your own homemade granola bars and that can be simple too....
