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    Salted Plains » Recipes » Ice Cream & Sorbet

    Healthy Mocha Iced Coffee Popsicles

    Published: Jun 21, 2018 by Tessa · This post may contain affiliate links · 4 Comments

    Jump to Recipe Print Recipe

    Mocha Iced Coffee Popsicles combine unsweetened cocoa powder, coffee, almond milk, and honey for a cool and creamy healthy frozen treat.

    Mocha Iced Coffee Popsicles combine unsweetened cocoa powder, coffee, and almond milk, and honey for cool and creamy frozen treat.It's Popsicle Week!

    The best week of summer, some might say. If you're not familiar with #PopsicleWeek, it is the creation of Billy over at Wit & Vinegar, now going on six years strong. All this week, your favorite bloggers are sharing popsicle recipes of all kinds.

    Sweet, fruity, boozy, chocolatey? There's a popsicle recipe for everyone, and Billy will be updating his Popsicle Week page throughout the week. Check it out!

    Mocha Iced Coffee PopsiclesLast year I went pure summertime with my easy honey-sweetened lemonade popsicles. But for this year's contribution I went with something more on the fudgesicle end of the spectrum.

    Mocha Iced Coffee Popsicles combine unsweetened cocoa powder, coffee, and almond milk, and honey for cool and creamy homemade frozen treat.Strongly brewed coffee, unsweetened almond milk, and cocoa powder combine for a cool, creamy, mocha ice coffee base. Honey is used to sweeten and the freezer does the rest.

    Mocha Iced Coffee Popsicles combine unsweetened cocoa powder, coffee, and almond milk, and honey for cool and creamy healthy frozen treat.A couple notes for this recipe:

    • I've listed in the recipe below a couple optional add-in's. If you like using collagen powder in your smoothies or coffee, feel free to add some into these popsicles too.
    • To give these pops a little more chocolate flair, sprinkle on mini chocolate chips once the popsicles have set but are not yet completely frozen.
    Mocha Iced Coffee Popsicles combine unsweetened cocoa powder, coffee, and almond milk, and honey for cool and creamy easy frozen treat.

    And for more popsicle inspiration from the archives, I've linked to some of my favorites below!

    Strawberry-Beet Popsicles

    Hurricane Cocktail Popsicles

    Mango Raspberry Bellini Popsicles

    📖 Recipe

    Mocha Iced Coffee Popsicles combine unsweetened cocoa powder, coffee, and almond milk, and honey for cool and creamy healthy frozen treat.

    Mocha Iced Coffee Popsicles

    Mocha Iced Coffee Popsicles combine unsweetened cocoa powder, coffee, and almond milk, and honey for cool and creamy homemade frozen treat.
    3 from 2 votes
    Print Pin Rate Save Saved!
    Course: Dessert
    Cuisine: American
    Prep Time: 10 minutes minutes
    Freeze: 8 hours hours
    Total Time: 8 hours hours 10 minutes minutes
    Servings: 10 popsicles
    Calories: 57kcal
    Author: Tessa

    Ingredients

    • 2 cups strong brewed coffee
    • ¾ cup unsweetened almond milk
    • ½ cup honey*
    • 1 ½ tablespoons unsweetened cocoa powder

    Optional

    • 2 scoops collagen powder
    • mini dairy-free chocolate chips

    Instructions

    • In a large bowl, combine brewed coffee, almond milk, honey, and cocoa powder. Stir until honey and cocoa powder are completely dissolved. If using collagen powder, add in as well and stir until dissolved. 
    • Taste for preferred sweetness, add additional honey or cocoa powder if desired.
    • Pour mixture into popsicle molds and freeze for at least 8 hours or overnight.
    • If adding mini chocolate chips to bottom of pops, sprinkle them in once popsicles have set but before they are completely frozen.
    • Once frozen, run molds under warm water to help loosen and remove. 

    Notes

    *If vegan, you can substitute maple syrup or agave syrup for honey.

    Nutrition

    Calories: 57kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 27mg | Potassium: 43mg | Fiber: 1g | Sugar: 14g | Vitamin C: 1mg | Calcium: 25mg | Iron: 1mg
    Tried this Recipe? Tag me Today!Mention @SaltedPlains or tag #saltedplains!
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    Reader Interactions

    Comments

    1. Kelsey @ Appeasing a Food Geek

      June 27, 2018 at 5:29 am

      These sound soooo good gf. I am loving the coffee and cocoa combo! xo

      Reply
      • Madison

        July 08, 2021 at 2:39 pm

        1 star
        It wasnt very tastey imo.
        If you dont like your coffee strong af, then i dont recommended making these with strong brewed coffee

        Reply
    2. Mary Ann | The Beach House Kitchen

      June 25, 2018 at 12:47 pm

      5 stars
      I'm a huge coffee fan Tessa, so I can't wait to make a batch of these pops!

      Reply

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    Hi, I'm Tessa! I create gluten-free, real food recipes that are approachable and delicious.

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