Gluten-Free Basics

Browse a variety of articles on gluten-free basics on Salted Plains. Get information on ingredient substitution and how-to guides!

Best Millet Substitutes

Best Almond Butter Substitutes

Best Red Chili Flakes Substitutes

Best Cocoa Powder Substitutes

Best Butternut Squash Substitutes

Stocking a Gluten-Free Dairy-Free Pantry (And Shopping List)

Best Simple Syrup Substitutes

Best Coconut Oil Substitutes

Best Cranberry Substitutes

Best Sweet Potato Substitutes

Best Swiss Chard Substitutes

How to Make Almond Flour Recipe

Best Ginger Paste Substitutes

Best Almond Flour Substitutes

How To Blanch Almonds

Best Cashew Butter Substitutes

Best Graham Cracker Substitutes

Best Cornmeal Substitutes

Best Potato Starch Substitutes

Best Coconut Sugar Substitutes

How to Freeze Blueberries

Best Hemp Seed Substitutes

How to Freeze Dates

Best Blueberry Substitutes

Best Avocado Oil Substitutes

Is Powdered Sugar Gluten-Free?

Best Black Bean Substitutes

Best Celery Substitutes

Best Carrot Substitutes

Best Coconut Flour Substitutes

Best Coconut Cream Substitutes

Best Applesauce Substitutes for Baking

Best Arborio Rice Substitutes

Is Sesame Oil Gluten-Free?

Best Sorghum Flour Substitutes

Rhubarb vs Celery: What's the Difference?

Are Gluten-Free Oreos Dairy-Free?

Is Hummus Gluten-Free?

Is Fonio Gluten-Free?

Best Polenta Substitutes