This Earl Grey Prosecco Cocktail is an easy sparkling wine cocktail made with tea-infused simple syrup and a splash of fresh orange juice.
Tea cocktails are a great way to incorporate different flavors. This easy drink infuses Earl Grey tea in simple syrup. The simple syrup is then combined with Prosecco and citrus fruit juice for a refreshing cocktail!
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Why you'll love this recipe
- Simple recipe
- Bubbly cocktail
- Easy and delicious
Ingredients and substitutions
Here are a few quick notes about the ingredients in this recipe. You can see a complete list of ingredients and instructions in the recipe card below.
Organic cane sugar - A sugar that is minimally processed compared to white sugar and vegan-friendly. You can substitute equal parts honey or maple syrup in its place as other unrefined sugar options. This will slightly alter the flavor.
Earl Grey tea - The popular black tea can be used in loose-leaf tea form or Earl Grey tea bags. Lady Grey tea would make a good substitute as it also uses oil of bergamot plus lemon.
Prosecco - A dry Prosecco is recommended as it balances with the sweet Earl Grey syrup.
Orange juice - Just a touch of fresh orange juice pairs nicely with the bergamot oil in the tea. Fresh lemon juice is a great substitute.
Step-by-step instructions
Step 1: Add water and organic cane sugar in a small saucepan. Bring to a simmer over medium-high heat, then lower heat, stirring frequently until sugar dissolves into the water. Remove from heat and add tea. Allow it to steep for 4-5 minutes, then strain the syrup with a fine mesh sieve.
Step 2: Add 2 tablespoons of the tea-infused simple syrup to a champagne flute to assemble the cocktail. Add orange juice and top with Prosecco.
Recipe tips
The tea-infused simple syrup will keep in the refrigerator for up to one week. Make it ahead of time for a quick and easy bubbly cocktail. The extra syrup can also be used to make other Earl Grey cocktail recipes and baked goods.
Serving suggestions
When it comes to pairing food with this sparkling cocktail, consider the citrusy and floral notes from the tea. Here are some recommended food pairings that complement those flavors:
Citrus-infused desserts - Desserts like lemon bars, kumquat olive oil cake, or grapefruit sorbet can complement the flavors nicely.
Light pastries - Delicate pastries like scones, shortbread, or snack cakes can be a lovely accompaniment to a tea cocktail.
Savory appetizers - For those who prefer savory pairings, opt for light appetizers like smoked salmon canapés, cucumber sandwiches, or flatbread.
Light salads: A fresh salad with greens or a light chickpea salad would pair quite nicely.
FAQs
This tea cocktail is best served in a champagne flute. A small wine glass or cocktail glass like a coupe glass will work too.
In the mood for a classic breakfast drink? Check out this mimosa recipe!
More delicious cocktail recipes
Love this recipe? Please consider leaving a 5-star 🌟🌟🌟🌟🌟rating on the recipe card below and let me know what you think in the comments!
📖 Recipe
Earl Grey Prosecco Cocktail
Ingredients
Earl Grey Simple Syrup
- 1 cup water
- 2 ½ teaspoons loose leaf Earl Grey tea or 2 tea bags
- 1 cup organic cane sugar
Cocktail
- 2 tablespoons Earl Grey simple syrup
- 1 teaspoon fresh orange juice
- Prosecco very cold
Instructions
To Make Simple Syrup
- Add water and organic cane sugar to a small saucepan. Bring to a simmer over medium-high heat, then lower heat, stirring frequently until sugar dissolves into the water. Remove from heat and add tea. Allow it to steep for 4-5 minutes, then strain the syrup into an airtight container or bottle with a fine mesh strainer. Allow syrup to cool completely.
To Make Cocktail
- Add 2 tablespoons of the Earl Grey simple syrup to a champagne flute. Add orange juice and top with Prosecco.
Kelly @ Inspired Edibles
Tessa, I caught a glimpse of this bevvy over the weekend and had to hold myself back from printing it out and stuffing it - partially - under everyone's pillow over here (you know, a very 'subtle' mother's day hint :o) I love what you've done with this spritzer! I'm not very inventive when it comes to alcohol (#lightweight) but, I do love bubbles and this combination sounds like a delicious way to explore - I'm so intrigued. I belong to a beverage group board on pinterest that would be perfect for this beauty!
Tessa
Bahaha, the most subtle of hints! Too funny! :) I hope you were spoiled on Mother's Day, bubbles or not. Maybe I should start doing that around here...
I really like the flavor that the earl grey lends here without being too overpowering. Sometimes I think earl grey can be like that (maybe that's just me?). Thank you so much, Kelly. xoxo
rebecca | DisplacedHousewife
I just added you on Snap!!! Yay! I went from three years of living in Beijing, China to living in a small town just north of Santa Barbara. It's still an adjustment!! Your new town sounds wonderful...can't wait to see some of it on Snapchat! xoxo
Traci | Vanilla And Bean
What a big transition for you two! Do you love it now? Rob and I moved to Whidbey Island 15 years ago, and I can't even imagine moving back to the city. When we want to get our city fill, we head two hours South to Seattle. But we're always ready to come home after a day or two of sights, sounds and smells. It can be overwhelming! This spritzer is Oooooh so tasty, Tessa! I love discoveries like this at our favorite restaurants. Earl grey is my favorite tea ever.. so I know I'd love this. I have champagne on the ready.. can I sub?
Tessa
It was! Even though we both grew up in the Midwest, it was a shock to the system after having been NYC for several years. Lawrence is on the opposite end of the spectrum from big city! Making the small move from Lawrence to Kansas City put us at a happy medium. Now, like you guys, when we visit NYC, I'm good after a few days and ready for home. We do love it here!
I think champagne would definitely work with this! xoxo
Rachel @ Bakerita
Oh yes, this looks so incredibly delicious - I adore earl grey tea! My kind of brunch drink :) sounds like such a charming town you live in!
Tessa
Earl grey is so good, isn't it?! It was a really nice place to live - luckily we are not far from it now. :) Thanks, Rachel!
Mary Ann | The Beach House Kitchen
I LOVE Earl Grey tea Tessa, so I know I'm going to love this cocktail! LOVE that overhead shot...those little bubbles! I can taste it!
Tessa
Me too, Mary Ann! When I lived in NYC, the Starbucks I frequented would start making my Earl Grey for me when I walked in the door. Never had to say a thing! ;) Thank you so much for your kind words! xo.
Abby @ Heart of a Baker
Oh I love that you used the flavors of Earl Grey in this, so good! I'm sure the brunch spot was amazing, judging by your recommendation in KC that I took advantage of, you know the best places!
Tessa
Earl grey is my go-to tea! You need to come back so we can brunch together! :)