Gluten-free, real food recipes.
These Vegan Gluten-Free Peach Muffins use fresh peaches and almond flour and oat flour. A healthier muffin recipe, icing optional!
They come into their own at a point in the summer months that they are almost forgotten about.
Almost. But definitely not forgotten.
…
Fresh Cherry Crumble made with sliced almonds, almond flour, and sweetened with coconut sugar. Serve with ice cream! Gluten-free and vegan.
Summer’s seasonal bounty seems to lend itself to the type of baked desserts that go absolutely best with a little vanilla ice cream.
Comfort food, summer edition….
These Gluten-Free Vegan Blueberry Muffins are made with almond flour and oat flour and sweetened with maple syrup. A healthy muffin recipe you’ll love!
Blueberry muffins will always be here to stay.
Whether they are gluten-free or not is another story. And can they be healthier than the sugar-laden bakery options? What about egg-free?
The answer is yes. Emphatically yes. This blueberry muffin recipe fits all the check boxes….
This easy No-Bake Berry Tart is made gluten-free and vegan with a press-in crust and a dairy-free vanilla filling. Use your favorite berries for this healthy tart recipe!
The same can probably be said of dessert with fresh berries. …
This Gluten-Free Cinnamon Bread is made with almond and oat flours and topped with a simple glaze. A dairy-free and egg-free cinnamon quick bread recipe!
This quick bread uses whole grain gluten-free oat flour and almond flour and is laced with a cinnamon sugar swirl. It’s moist and flavorful and makes a wonderful pairing with your morning coffee or tea. …
This Easy Vegan Buckwheat Pancakes recipe is made with naturally gluten-free buckwheat flour and sweetened with maple syrup!
Although the name doesn’t sound it, buckwheat flour is naturally gluten-free. Not only that, it boasts a nutritional profile that is pretty pleasing as well. …
